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Hot Topics - The Latest Gluten Free Conversations

How to make Gluten Free Cheese and Spinach Gnocchi

Ultra Fudgey Gluten Free Brownies

These delicious, gluten-free chocolate fudge cakes are topped with a tangy yogurt frosting.

30-minute Chickpea Sunflower Salad Sandwich! Soft, Crunchy, savory, SO simple, & perfect on Udi's GF Millet Chia bread! #vegan #glutenfree #lunch

You need this Sunny Winter Cocktail!

#Smores Toast

Vegan & #Paleo Chocolate Pumpkin Tart

Winter Cocktail Hour: Grapefruit margaritas and Vanilla Sugar Daiquiris ‘m going to play in the sun.  Obnoxious considering I don’t live in an extra-chilly, snow-covered Winterland.  There’s no real room to complain about a New Orleans January.  Still though… I’m going to go get some real-life tropical sun because I’m absolutely positiveRead more

Gluten-free Red Velvet Cake Pops, made from the best cake ever. Sweet and moist red velvet cake enveloped in crunchy chocolate, and SPRINKLES!

These “peanut butter” and banana scones are free of gluten, nuts and dairy.

Honey Bourbon Balsamic Chicken Wings with Granny Smith Apple Slaw

Baked Spaghetti Squash with Kale and Smoked Mozzarella

#GlutenFree Pizza Roll-Ups

Cauliflower Shepherd's Pie!

Gluten Free Chocolate Almond Joy Bread

Champagne Punch Bellini.

Gluten Free Coconut Cream Pie

Gluten Free Coconut Cream Pie. Learn how to make this beauty Step by Step

Life-Changing Tips For More Energy All Day

Homemade Bloody Mary Mix with Turmeric and Black Pepper

Easy GF Brazilian Cheese Bread or Pão de Queijo, made with tapioca flour, milk, eggs, olive oil, and cheese.

How to Eat Gluten Free (and Healthy!) in university Posted: January 19, 2015 at 5:15 am
Written by Emily Wagener Transitioning from a seemingly tranquil and straightforward high school canteen a full-sized uni dining hall is an unforgettable experience. Suddenly, your ...
9 Simple Switches to Make Your Diet Healthier Posted: January 12, 2015 at 4:29 am
By Megan Our health is our greatest asset and implementing a better diet and lifestyle can have enormous benefits! Although “getting healthy” can seem like ...
When you need something to warm your bones and replenish your soul, make one of our favourite soups! 1. Pea and Ham Soup This is a ...
Written by Katie L. If you’re like me, your day is so full of work and family that you can hardly find time to make ...


Our mission is to show you a new way to approach gluten free living. Don't waste another bite on bland, crumbly, and tasteless food. That's why we create delicious gluten free food to help put a smile on your face.

Udi's are the #1 gluten-free foods brand in the USA and now we've launched in the UK. Our mission is to make the best gluten free food on the planet.

Udi's Gluten Free Foods


Udi's are the #1 gluten-free foods brand in the USA and now we've launched in the UK. Our mission is to make the best gluten free food on the planet and show how you can enjoy a gluten free diet without compromising on taste. Our award-winning-range - from breads and bagels to toaster pastries, even mince pies – is a firm favorite of coeliacs, people with gluten sensitivities and those who simply choose a gluten free lifestyle.

From the best of breakfast - bagels, toast, granolas and rolls perfect for buttie making – to lunches you'll love, and treats for tea, chocolate chip muffins and more, you can tuck into all kinds of gluten free gorgeousness with great taste and texture.

But more than just fantastic foods, Udi's promise an attitude and philosophy aimed at making your gluten-free life as full and happy as possible.

Whether you're on a gluten-free diet as a coeliac or for other health reasons, you should never have to eat bland, boring, or tasteless food. You deserve to eat gluten-free foods that are as downright delicious and all round satisfying as gluten full foods and with our help you can taste happiness.

Going gluten free isn't just for people with medically diagnosed gluten sensitivity and coeliac disease. In fact, many people make the switch so they can simply potentially feel better by eating gluten free.

Lots of people report the benefits of going gluten free include increased energy levels, as well as a better ability to focus. That tired slump after eating lunch? Going gluten free might help that, too. Many people report that 'over-full' bloated feeling disappears, too.

To find out more, check out our online gluten-free community where you can share ideas, views, opinions and recipe tips with thousands of other gluten-free followers. It'll cheer you up no end and help you discover a new approach to gluten-free living.

Make no mistake, Udi's coming to the UK is big news for everyone who needs to eat gluten-free or simply wants to eat gluten-free. We're going to change your diets. We're going to change your lives. And we're going to start by helping you to eat well and smile often.


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