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Hot Topics - The Latest Gluten Free Conversations

Lynn Walls shares Gluten Free Breakfast Made Easy #udisglutenfree

Let's crock! 20 Easy Gluten Free Crockpot Recipes from Mellisa of I BREATHE... I'M HUNGRY...

Smokey Sweet Potato, Black Bean & Brown Rice Veggie Burgers with Curry Cilantro Mayo from She Likes Food

Pizza-flavored kale chips will make it easier to snack healthy

Toni Dash shares Chipotle Green Chile Chicken and Black Bean Enchiladas #udisglutenfree

Need to improve your grocery shopping game? We've got tips for you at

Edamame Hummus & Yogurt Radish Crostini from Dreaming of these fresh toppings on Udi's #GlutenFree toasted Millet Chia Bread! #yum

It's snowing...again. Time for the crock pot! #GF Easy Crock Pot Chili Recipe from Lynn of Lynn's Kitchen Adventures

Would you try naturally #green #GF St. Paddy's Day Pancakes from Plaid and Paleo? Looks like fun!

St. Patrick's Day Popcorn Recipe from Taste of Home

#GF #DF Turkey Kale Soup from Lexi's Clean Kitchen

Toasted Pistachio-Cheese Arancini | Udi’s® Gluten Free Bread

Wendy Polisi shares Crunchy Asian Quinoa Salad #udisglutenfree

#GoodForTheSoul Thai Coconut Soup with Cabbage from Lindsay at Cotter Crunch

Lynn Walls shares Overnight Baked Oatmeal with Udi's Steel Cut Oats #udisglutenfree

Celebrating the start of the weekend with a little cookie love! ‪#‎TGIF Alexis Kornblum shares Cookie Bars #udisglutenfree

Make ahead for a quick, on-the-go #GF Breakfast, using Udi's Steel Cut Oats. Chocolate Chip & Oat Breakfast Cookies | Udi’s® Gluten Free Bread

Dinner inspiration coming your way! Bake up extra for weekday leftovers. #GFLunchTips Baked Flautas | Udi’s® Gluten Free Bread

#GlutenFree Italian Quinoa Bites from Cara at Fork & Beans - Try this gluten free snack with some marinara sauce for a great, healthy treat.

Stay warm and fueled up with this #GF #DF Armenian Lentil Soup from Jen at Peanut Butter Runner

Bangers and Mash (Low Carb and #GlutenFree) - I Breathe... I'm Hungry...

My Gluten Free Journey by Caroline Oldham Posted: March 30, 2015 at 11:57 am
Hi, my name is Caroline, I’m 29 and was diagnosed with Coeliacs Disease when I was 17. I was referred to a specialist in Leeds ...
My Gluten Free Journey By Richard Gottfried Posted: March 18, 2015 at 8:43 am
I was diagnosed with Coeliac Disease in 2008 having suffered a number of painful symptoms for over eight years. I’d had tests and been diagnosed ...
My Gluten Free Journey by Charlotte Maughan Posted: March 18, 2015 at 8:16 am
Hi, my name is Charlotte. I am 23 and was diagnosed with Coeliac Disease when I was 19. I had just finished my first year ...
Mother’s Day with Udi’s Gluten Free Posted: March 13, 2015 at 5:29 am
Our favourite  Mother’s Day recipes If Mum likes  breakfast in bed, Udi’s Gluten Free Eggs Benedict and Smoked Salmon is not only easy to make but looks ...


Our mission is to show you a new way to approach gluten free living. Don't waste another bite on bland, crumbly, and tasteless food. That's why we create delicious gluten free food to help put a smile on your face.

Udi's are the #1 gluten-free foods brand in the USA and now we've launched in the UK. Our mission is to make the best gluten free food on the planet.

Udi's Gluten Free Foods


Udi's are the #1 gluten-free foods brand in the USA and now we've launched in the UK. Our mission is to make the best gluten free food on the planet and show how you can enjoy a gluten free diet without compromising on taste. Our award-winning-range - from breads and bagels to toaster pastries, even mince pies – is a firm favorite of coeliacs, people with gluten sensitivities and those who simply choose a gluten free lifestyle.

From the best of breakfast - bagels, toast, granolas and rolls perfect for buttie making – to lunches you'll love, and treats for tea, chocolate chip muffins and more, you can tuck into all kinds of gluten free gorgeousness with great taste and texture.

But more than just fantastic foods, Udi's promise an attitude and philosophy aimed at making your gluten-free life as full and happy as possible.

Whether you're on a gluten-free diet as a coeliac or for other health reasons, you should never have to eat bland, boring, or tasteless food. You deserve to eat gluten-free foods that are as downright delicious and all round satisfying as gluten full foods and with our help you can taste happiness.

Going gluten free isn't just for people with medically diagnosed gluten sensitivity and coeliac disease. In fact, many people make the switch so they can simply potentially feel better by eating gluten free.

Lots of people report the benefits of going gluten free include increased energy levels, as well as a better ability to focus. That tired slump after eating lunch? Going gluten free might help that, too. Many people report that 'over-full' bloated feeling disappears, too.

To find out more, check out our online gluten-free community where you can share ideas, views, opinions and recipe tips with thousands of other gluten-free followers. It'll cheer you up no end and help you discover a new approach to gluten-free living.

Make no mistake, Udi's coming to the UK is big news for everyone who needs to eat gluten-free or simply wants to eat gluten-free. We're going to change your diets. We're going to change your lives. And we're going to start by helping you to eat well and smile often.


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